First, test the granite countertop to see if it needs to be sealed. Sealing outdoor countertops isn’t required as often as indoor counters since sun and rain will work to eliminate any stains that do occur. You may also consider using a stone shine enhancer when needed, to give the granite some added shine. The granite countertops cost is an investment in your home and investment in your lifestyle.

For general cleaning, you simply wipe off any grime or dirt with a mild detergent and water or a cleaner formulated specifically for stone countertops.

During the winter months it’s a good idea to cover your granite countertops as well as any outdoor kitchen appliances and furniture. Maintenance and care for granite outdoor kitchens, along with any granite counters is pretty simple and easy. With proper care, your granite countertops can last a lifetime!

Outdoor Kitchen Care by kalamazoogourmet.com

It does not need to be brought indoors for the off-season, but it does need to be turned off. Empty out all refrigerated cabinets and thoroughly clean the insides with stainless steel cleaner and polish. Ideally, you should also unplug the units or flip the circuit off at the home’s electrical panel.

Remove the front grill (toe plate) and clean behind it with a vacuum cleaner to remove any loose dirt or debris. Turn off the water supply line at your home’s shut-off valve and open the drain valve. Unplug the ice maker or turn off its circuit breaker in your electrical panel. Remove the front grill and clean the area behind it with a vacuum cleaner to remove any loose dirt or debris. Thoroughly clean the sink according to the manufacturer’s instructions. Using a clean rag, wipe vegetable oil on both sides of the cooking grates. Do not use anything abrasive to clean the exterior of your pizza oven. Use a brass brush to remove any debris from the baking stone, brushing it off to the sides of the oven. These units are also extremely durable, but they benefit from a little protection during the winter months. While the cast iron burner is cool, use a clean cloth to wipe the entire burner with vegetable oil.

Turn off the burner and put the stainless steel burner cover in place. Now is also a good time to clean out the cabinets, removing anything that is expired, old or not needed. Do not store high-quality knives or other rust-prone cooking equipment in the outdoor kitchen during the winter months.

If you don’t experience frosts or snow, fall is still a good time to give your outdoor kitchen a good cleaning.

Switch off your units before the temperature outside drops below the set cooling temperature or below freezing, whichever comes first. Use compressed air or carbon dioxide to blow out the water supply line and the internal water circuit. Remove all ice from the storage bin, clean the bin and close the drain valve. Close the water supply shut-off valves and open the drain valves on both the hot and cold plumbing. Blow compressed air or carbon dioxide in through the drain valves to force all remaining water out through the faucet. Securely cover the sink to keep winter debris from filling it or entering the drain. Use a brass brush to clean the tops of the burners and slide any remaining debris down the hopper to the cleanout.

If the grill will not be used during the winter, turn off the gas supply. Covering the pizza oven is optional, but will help keep the unit clean. If the oven will not be used during the winter, turn off the gas supply.

Light the burner and run on high, preferably with a wok in place, for 10 to 20 minutes until the oil is absorbed and/or burned off. If the cooktop will not be used during the winter months, turn off the gas supply. It is also a good idea to remove any cutting boards from their pull-out trays and store them inside the cabinets. The atmospheric humidity can be as high inside the cabinet as it is outside. Consequently, our list of exclusives and innovations speaks for itself.

How To Winterize Your Outdoor Kitchen by landscapegt.com

To protect the major investment in an outdoor kitchen, it is important to take the proper steps to prepare it for the winter. Of course, the kitchen will need a spruce up to go back into operation, but in springtime it certainly should not have dirty stuff still remaining from last summer’s parties.

For example, soft stainless steel polish is best to use for those surfaces. Harsh cleansers used on stainless steel leave it scratched and permanently damaged. Open water drain valves and disconnect water supply lines to each unit. Nevertheless, any water in any pipe or unit above the four-foot deep freezing line may cause damage as it expands when it freezes, so be certain to get rid of all the water that is in any place above ground. There are specialized materials that do not hold moisture in, yet still protect appliances from winter snow. Cast Concrete Outdoor Kitchen Countertops | Duration 1 Minutes 3 Seconds

Refrigerators will fill with mold that is difficult to remove, when they are not operating and the inner compartment has no ventilation, so it may be best to leave a tiny open gap in the refrigerator door allowing some fresh air to enter.

Some sink fixtures are removable then taken into the house for safekeeping during the winter. The trap holds a small amount of water even when the sink is empty. The first is to remove the trap and therefore be able to pour out the water. Perhaps a cupful is just enough so any residual water in the trap does not freeze during winter.

Countertops, especially those made from stone, benefit from having a coat of sealer applied to them before each winter. Even a little amount of moisture that enters these tiny cracks in the surface is enough to cause damage when the water freezes. Nevertheless, this is ensures many years of worry-free use and not having big problems to deal with in spring.

Leaving your backyard landscape and outdoor kitchen exposed to the elements might be a big mistake. Nobody wants to open up an outdoor kitchen in spring and then immediately clean up a mess. Be sure to use the appropriate cleaning materials as recommended by each manufacturer. Check with manufacturer’s specifications, but most are safe to put in the dishwasher on a non-heated rinse. Wipe down all surfaces, and spray with disinfectant where appropriate. Assuming there is no further planned use of any part of the outdoor kitchen, cut off the water supply, gas supply, and turn off the electricity on all the units individually or with the master electrical breaker switch if there is one. This includes refrigerators with on-door water taps, icemakers, and kegerators. Using compressed air, blow out water pipes that have exposure during winter.

As a rule, water pipes below four feet of ground, with no part exposed, are safe from freezing during winter. Because of this, it is important to consult with each manufacturer’s recommendation about the appropriate types of cover. A frequently overlooked place, during the winterization process, is the trap under the sink. The second method is to put a small amount of antifreeze into the sink. Be sure to cover the sink basin so no debris or snow enters the sink or drain. This is because stone countertops have tiny natural fissures in the material.

Putting an outdoor kitchen into proper condition to take it out of service for the winter requires quite a bit of work.



Outdoor Kitchen Countertop Height & Sizing | Duration 1 Minutes 57 Seconds

Caring For Granite Countertops In An Outdoor Kitchen by granitegold.com

Just about all granite patterns can match landscaping and other elements typically used in elaborate patios. However, this is different from the stains caused by organic substances during the food preparation process.

As long as the stone is properly sealed, wiping it down with granite cleaner after a cooking session is simple and effective.

When caring for outdoor countertops made of granite or another type of natural stone, make sure to use an outdoor stone cleaner regularly.

Granite slabs, especially those that have been finished to a glossy polish, are unexpected in an outdoor setting, but they look quite elegant. Just like when they’re installed in indoor kitchens or bathrooms, granite counters in an outdoor kitchen require a certain level of maintenance to keep them looking great for years to come. Keep in mind that granite surfaces can be scratched and damaged despite being very durable. In the case of granite floor tiles with a brushed finish used in outdoor settings, frequent sealing might not be needed. It’s not uncommon for summer kitchens to be left unattended for a few days after a poolside barbecue party, but this is not recommended with granite countertops. When the kitchen isn’t in use, it should still be wiped down a couple of times per week due to being exposed to the elements. To this effect, you can use vinyl tarps to cover the stone, but you should seal the countertops and polish them before retiring for the winter.

How To Prepare and Protect Your Outdoor Kitchen For Winter by learn.compactappliance.com

As summer turns to fall, however, you will need to ensure your outdoor kitchen is prepared for the colder weather. When it starts freezing outside, the water in these pipes can freeze too, causing your pipes to burst. By making sure to evacuate water from all faucets and supply lines, you can avoid issues with freezing pipes.

Make sure to perform the shut off using a valve inside your home so that water does not rest in outdoor pipes. Make sure you do not neglect water supply lines connected to refrigerators, ice makers, and sinks. Finally, ensure that all drain valves are in the open position for the duration of the winter. Depending on the material and quality of your grill, it may be able to resist the elements without a cover.


Tan Brown Outdoor Granite Countertop | Marble.Com | Duration 1 Minutes 4 Seconds

Synthetic materials work best for withstanding weather and allowing moisture to move through. Use caution when covering surfaces, however, as allowing moisture to get trapped underneath a cover can be more damaging than exposure. It is advised to contact the manufacturer of your appliances for instructions on how best to protect them from the elements. If you have stainless steel appliances or cabinets, it would be a good idea to apply a coat of stainless steel finish. Applying one of these products will help guard expensive outdoor stone surfaces from stains and damage. After these steps are complete, either turn off the ice maker and refrigerator’s circuits in your home’s electrical panel or unplug the devices.

Completely empty the refrigerator, and gently clean it with soap and water. This can lead to an accumulation of moisture that can damage the unit.

First, remove debris, ash, and wood that may have accumulated in the fire pit throughout the summer. Then, you may want to cover the fire pit with a weather resistant cover to keep out snow, leaves, and animals. If you have faced repair costs in the past or are preparing for your first winter with a new outdoor kitchen, you may have questions as to how to protect your outdoor appliances in the cold. Advancement of technology has made the winterization process much easier, but you still cannot be passive.

Nothing quite beats a warm evening spent cooking outside and socializing as the kids run around the backyard. Failing to winterize your outdoor kitchen can result in expensive repairs the next year. This problem can turn into a huge nuisance, racking up hefty plumbing bills, leading to flooding, and making your outdoor kitchen unusable for a period of time. To clear your pipes, you should first find and shut off all water supply lines leading to the kitchen from the indoor plumbing system.

Unless you have a gravity-based kitchen winterization system in place, compressed carbon dioxide often works best for clearing water from lines.

By guaranteeing that no water remains in your pipes as winter sets in, you can save yourself from expensive repairs. Even if you plan to use the grill occasionally during the colder months, a good cleaning will make sure it’s working well when barbecue season rolls around. Turn off the gas line if you will not be using your grill during the winter. Ice makers and refrigerators, for example, often do better when left uncovered because they can easily accumulate moisture.



Bianco Antico Granite Outdoor Bar Top | Marble.Com | Duration 1 Minutes 26 Seconds

You can also apply sealers and finishers to protect surfaces from wear. Make sure everything has been removed from cabinets and that they are free of dirt and debris. You should have already shut off the water supply and drained the water lines leading to the machines. Take off the front grill of both machines and use a vacuum cleaner to clean the area behind it. Keeping your kitchen safe from damage caused by the elements comes down to being prepared. By taking the proper precautions and taking care of all features, you can rest assured your outdoor kitchen will be in great shape come summer.

Outdoor Kitchen With Concrete Countertops: 8 Steps by instructables.com

I also did the bottom to help with rigidity and also to keep critters out of the finished units. This is applied by troweling or spraying with a hopper – just like drywall texture. This works pretty slick, as you can make a perfect template without really measuring anything. The melamine is a super smooth surface which produces a very smooth concrete surface. Strips of melamine were cut for the edges and screwed down to the form base.

If there are any holes or seams, they can befilled with wax and scraped level. I used a piece of dowel, drilled a hole in the center of the dowel for a screw, and screwed them onto the bottom form. Putting these in now instead of drilling the countertop later eliminates the chance of drilling into some of the re-rod later. I used a angle grinder that has a water port that shoots water into the center of the grinding pad. I started with a rough grinding wheel for rapid material removal to expose the aggregate, and progressed up to 3000 grit with diamond pads.

I just used a pipe nipple, attached to the light, and used a threaded coupler for the nut on the underside of the counter. I also built a temp platform to build on because my garage floor was sloped.

This involved constructing bases of steel studs, hardipanel, synthetic stucco and poured concrete countertops that would hold a natural gas grill and provide storage and space for food layout. You really need all of your components on site to begin this framework, as grill dimensions and door openings must be exact to have a good fit and finish. You can get the proper overhang and perfectly placed cutouts. I built some very robust saw horses to hold the main counter at a comfortable working level. One important thing here, is that you need to fill the screw heads with wax or caulking before you pour. The seam where the form edges meet the large flat area of the form can be filled with a bead of silicone caulking, running a finger down the seam to create a nice radius on the counter edge. I also coated them with a little silicone so that they could be punched out easily. I used a large electric mixer from a neighbor, and we mixed 3 bags at a time. Concrete was pretty much our only option for survival in our climate, with the freeze that cycles.

What sealer did you use and how often did you reapply, if ever? I have some lights around the deck that are 12 volt, and thought these would be great.

These have a threaded connection that would take a threaded spike to insert into the ground around your landscaping. I hate to pummel you with more questions, but what did you use for a floor in the cabinet?

How To Care For Solid Surface Countertops by diynetwork.com

For routine cleaning, dust, then buff with a barely damp cleaning cloth to restore the shine. When finished, use a commercial marble polish to restore the shine. Avoid acid-based cleaning solutions, such as any product containing white vinegar; acids can dull or etch bright finishes. Use coasters under beverages, since acids common in soft drinks and fruit juices can etch and dull granite surfaces.

Use a wrung-out cleaning cloth to clean the surface, then rinse with a cleaning cloth soaked in clear water. Spray window cleaner leaves a nice finish, but avoid heavily colored commercial sprays, as the bright-colored cleaning solution can discolor porous grout.

For a seriously stained kitchen counter or grimy shower wall, apply a thin paste of cleanser containing a bleaching agent and water, and allow to stand for 15 minutes to several hours before wiping away cleanser haze. Clean unglazed ceramic tile with a natural sponge lightly dampened with a solution of water and non-soap detergent or commercial tile cleaner.

Marble will scratch easily, absorb standing stains and must be treated with care. When more intense cleaning is required, pour a little clear non-sudsing ammonia onto a cleaning cloth, wipe the marble surface and buff dry. While strong and durable, this natural stone product needs special care to maintain its characteristic high-gloss finish. Mop up spills as soon as possible, before they can penetrate the surface. Avoid cleaning products containing acid, such as white vinegar, since they can etch or dull the surface. Smooth glazed tile is tough, but brittle and easily scratched, while the surface of unglazed tile can absorb cleaning products. For regular cleaning of glazed ceramic tile — the shiny tile most commonly used in kitchens and bathrooms — use a nonabrasive spray cleaner. Avoid using acid-based cleaners, such as white vinegar, on tiled areas. Stay away from steel wool, as it will scratch the surface of ceramic tiles.

Options For An Affordable Outdoor Kitchen by diynetwork.com

But the builder says there are still plenty of possibilities for people with more modest budgets. After you attend to those basics, there are plenty of areas to tackle for savings. If you’re looking at seat cushions, the ones that last the longest and look the best are made from 100 percent acrylic, solution-dyed fabric. To save money in the long term, remember that outdoor furniture needs care and replacement parts. Whether an awning, arbor, gazebo or standard roof, cover for an outdoor kitchen can be one of your greatest expenses. Also run the electricity and the gas for anything you might want down the road at the beginning. One features a large wood-burning stone fireplace and ceiling fans to ensure year-round enjoyment of the outdoor spaces.

Mike strongly recommends a grill made from high-grade stainless steel. However, having an oven built brick by brick can easily cost several times more. So if a built-in gas grill with all the accoutrements isn’t in the budget, a charcoal grill will cook your meals up nicely. Just make sure to examine the pieces for superior welding and buy the heavyweight stuff.

Weathering The Elements by kitchens.com

It can also accept wooden doors and drawer fronts (which should be made from a moisture-resistant species).

Stainless steel is much lighter, and provides a more contemporary or restaurant-style look. Like any stainless steel product, however, outdoor cabinets need a little more care and cleaning than just a spray from the hose.

This gas grill, side burners, and stainless steel cabinet inserts are built into a stucco wall. Or they may have stainless steel cabinet inserts with matching doors and drawers. Developed for use in the marine industry, these acrylic composites can tough out harsh environments.

They’re heavy, so the deck or patio must be engineered to support the cabinetry properly. The material is just as stylish and durable for outdoor use as it is for indoor cabinetry.

Cleaning and Maintaining Your Outdoor Kitchen by bestpickreports.com

Outdoor kitchens are relatively low-maintenance compared to primary, everyday kitchens—you might not be so concerned about handprints on outdoor appliances, for example—but regular cleaning and maintenance of your outdoor kitchen will ensure that you get many years of enjoyment out of it. Use a stiff brush periodically to clear grease and gunk away from them, and as you cook, pay attention to the color of the flame. Lastly, take a look at any hoses, such as fuel lines, on the grill.

Depending on the material, grill hoses can contract and expand in response to changing seasons, so give them a brief inspection to see if any of them have cracked or split and need to be replaced. Not only does stainless steel look nice with the hardware typically used in outdoor spaces, but it is also resistant to rust and corrosion, making it ideal for outside use. Don’t cut directly on a stainless steel surface—use a cutting board instead. While the actual surface won’t rust in that situation, the steel wool pieces will. Leave the ashes in the container overnight or until you’re positive that they are completely cold. Granite and stone both offer a range of colors and textures, but keep in mind that while these surfaces may look smooth, they are porous—and that means they can stain. If your outdoor kitchen doesn’t have a roof structure, consider covering your countertops during the winter months to protect them from ice and snow. As with your countertops, try to catch and wipe up spills as soon as possible. Taking a few minutes to maintain your outdoor kitchen, fireplace, and furniture will protect your investment and allow you to spend as much quality time as possible with your loved ones.

Outdoor kitchens are growing in popularity among homeowners, but don’t neglect to clean and maintain your backyard culinary oasis just because it’s not actually inside your house. A healthy flame on a gas grill should be blue with a yellow tip—if your flames are all yellow, turn off the grill and disconnect the fuel tank so that you can check the fuel valve pressure.

Even if your outdoor kitchen isn’t directly exposed to the elements, it is still affected by temperature changes. Although stainless steel is a pretty durable material, it isn’t indestructible. Hot pots and pans as well as other metal, steel, or cast iron items can cause staining and corrosion if they’re left on a stainless steel surface for too long, so find another resting place for them. There’s no need to use chemical cleaners, and stay away from steel wool pads—little bits of them can flake off and get imbedded in your stainless steel surface.

Regularly remove ashes from the fireplace by using a metal scoop to place them in a metal container. Also consider purchasing a cover for your fireplace’s chimney—the interior of a chimney isn’t sealed to the same degree as the outside, so it’s more susceptible to damage from water and debris. Your outdoor kitchen and fireplace area represents not only a financial investment, but also a commitment to time spent with family and friends.

How To Make An Outdoor Butcher’s Block by builddirect.com

A butcher block is a conversational piece in its own right, and having it crafted well will make it an eye catching attraction for your outdoor cooking area. The key with butcher block is that it is strips of wood that are glued tightly together and sanded to a perfect finish. It is best to keep an open mind during this portion of the process.

Using wood glue that is waterproof and intended to be used outdoors, begin to glue the sides together. It is easier to do this part in small portions so that there is more uniformity. Wait at least 72 hours for the glue to dry before releasing the clamps and vice. Start with the lowest grade of sand paper, and work your way to the highest until the surface is completely smooth. This will prove a nice and polished look to the piece that will make it look professional and neat. This will seal the wood and give it a bright and healthy glow that will last for months. An outdoor butcher block will provide a clean working surface while cooking in your backyard, and continue to look beautiful for many seasons to come.

There are many beautiful materials that can be use for this project, as well as configuring it to be movable. A butcher’s block is, literally, a place where meat is cut raw before it is grilled.

But, even if you don’t eat meat, a food preparation surface for your outdoor kitchen can really come in handy. Many times when certain wood products are used for cooking areas they tend to warp or crack, allowing for germs and bacteria to penetrate and taint new food that is placed on the surface.

Marble and porcelain tops, either slabs or butted tile, are also popular options for similar reasons. If some of the pieces are much taller than others, trim them using a saw before assembling the table top. The last step is to use a light coat of butcher wax on the surface. You should repeat this step every three months or so, or if used often, every month.

How To Properly Winterize Your Outdoor Kitchen. by mygreenimpressions.com

If you neglect winterizing your outdoor kitchen, you risk facing broken water lines and appliance damage. Use the indoor shutoff so you don’t have any water in the lines running outside. As you’re draining your water lines, don’t forget water lines to the refrigerator, sinks, and ice makers.

Remove all food items from the refrigerator and clean it completely with mild soap and water. After you’ve cleaned underneath the refrigerator, put the front grill back on. You should already have drained the water line and opened the drain valve.

Some people like to completely uninstall the faucet and store it indoors for the winter, but this is generally an unnecessary step. Empty the grill’s cleanout, and thoroughly clean the cooking grates. The cooking surfaces should be brown or black when they’re sufficiently seasoned. If you’re not planning on using the grill at all during the winter, turn off the gas line. Depending on what type of cabinets you have in your outdoor kitchen, your winterizing methods will be different. Any cabinets made from wood need to be oiled or sealed to protect them from winter’s harsh temperature and moisture swings.

Outdoor kitchens don’t require too much maintenance, but the maintenance they need is very important. Put that kitchen to rest for the winter so it can be ready to serve you in the spring. Locate and shut off all the water lines connecting outdoor kitchens to indoor plumbing. Neglecting this step could cost you in repairs to both the water lines and to your appliances. It’s important to leave your drain valves open all winter long to protect the lines from freezing water.

Remove the front grill (the toe plate) and vacuum underneath it to remove loose dirt and debris. Don’t cover the refrigerator for the winter because moisture can accumulate under the cover and damage it. After draining the water line to the sink, fully open the hot and cold taps. Thoroughly clean the sink according to the manufacturer’s instructions and then cover it securely to keep winter debris from scratching the finish and entering the drain. Season your cooking surfaces by wiping vegetable oil on both sides of the cooking grates. If you have stainless steel cabinets, coat them with a fresh layer of stainless steel polish. This is also a good time to remove any food from your cabinets and transport it inside.

Winterizing Your Outdoor Kitchen by houselogic.com

When closing down your outdoor kitchen for the winter, be sure to detach all faucets and store them inside. Drain all water lines; residual water might freeze, expand, and crack the pipes. If you don’t, you could wind up with leaf stains, or worse, cracked and chipped counters caused by freezing moisture.

Finish things off by wiping exteriors down with a good stainless steel polish.

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